Packspur Wines | New Zealand | |
Packspur Pinot Noir has up-front fruit characters of plum and cherries with spicy, gutsy tannins that give the wine a cellaring potential of 2-6 years and reflect the Lowburn terroir | |
Keywords : Packspur, Wine, New zealand, New Zealand Wine Society, Pinot Noir, Lowburn Valley, Cardrona, Pisa Range, the Dunstans, St Bathans |
Last Update : | 30/December/2011 |
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